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Kimchi | by isaac'licious
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Kimchi

A Korean icon, kimchi is a fermented, spicy and sour pickles. The most common type is the baechu (napa cabbage) kimchi.

 

Recipes (English)

Aeri's Kitchen

Kitchen Wench

Maangchi

 

Receita (português)

O Onívoro

 

 

 

 

 

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Taken on February 10, 2010