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Food preparation | by IFRC
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Food preparation

A woman cleaning grain in Mali.

 

Sub-Saharan Africa is not on track to achieve a single Millennium Development Goal. It is the only region in the world where malnutrition, a product of food insecurity, is on the rise. Food insecurity in Africa has many complex causes, including HIV/AIDS, climate change, environmental degradation, conflict, a huge increase in population size, and debt. Photo: International Federation (p17438)

 

More information: www.ifrc.org/what/disasters/recovering/food-security.asp

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Taken on May 3, 2007