new icn messageflickr-free-ic3d pan white
Harvesting cassava root | by IFPRI
Back to photostream

Harvesting cassava root

An IITA researcher harvests a cassava root from a farm in Abuja, Nigeria. Cassava is the second most important food crop in the least-developed countries, and the fourth most important in developing countries. Over half of annual cassava production comes from Africa.

 

©IFPRI/Milo Mitchell

2,836 views
6 faves
0 comments
Taken on June 23, 2015