3d pan white

Cooking with Chocolate: Essential Recipes and Techniques (Book & DVD), edited by Frederic Bau

Valrhona

 

$50

 

Perusing through the recipes in this book, I am very excited what I can bake and create from it. Many recipes looked very enticing to create.

 

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© 2011 Tina Wong; The Wandering Eater. All Rights Reserved. Images may not be reproduced, copied, or used in any way without written permission.

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Taken on November 17, 2011