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Beijing Duck | Video showing precise movements of 'cutting duck' , kao ya, world famous 'Beijing duck' or 'Peking duck'.

Peking duck (kao ya) is prepared by numerous restaurants here, all differ in price and quality. As one can follow clearly, Peking duck essentially consists of duck skin cut in tiny slices. The flavor of Beijing duck is obtained by marinading the duck with honey and soy sauce, secret recipes are kept by cooks. Underlying fat tissue is all served with the roasted skin, for Peking duck aficionados a gourmet delight. |

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Taken on December 15, 2009