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Vegan pumpkin curry with basmati rice and mango chutney | by shashinjutsu
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Vegan pumpkin curry with basmati rice and mango chutney

Curry made of pumpkin, garden peas, green beans, cashews, onion, garlic, coconut milk and curry paste.

Topping: cilantro.

 

The picture didn't turn out too good (hey, it's winter), but it tasted better than it looks!

 

Blogpost at Graasland.

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Taken on December 27, 2010