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Tofu Veggie Soup w/Bean Thread Noodles | by goblinbox_(queen_of_ad_hoc_bento)
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Tofu Veggie Soup w/Bean Thread Noodles

...I took this recipe and riffed off of it, producing a really delicious Asian-inspired dinner! Here are the ingredients:

 

1 oz bean thread noodles

5 c water

1 Tbsp Memmi broth concentrate

1 Knorr vegetable bullion cube

1/4 block of tofu, cubed

1/2 c loose frozen spinach leaves

1/2 c snow pea pods

1" cube fresh ginger, minced

1/2 can water chestnuts, drained

1/4 med carrot, grated

fresh ground black pepper

1 tsp sesame oil

1/4 tsp hot chili oil

1 radish, sliced

1 mushroom, sliced

1/4 c. bean sprouts

1 Tbsp chopped chives

 

Really, really tasty and simple to prepare. Kind of a huge sodium hit, though, but that can easily be fixed in future attempts.

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Taken on February 27, 2011