Bento #82: Japanese. Sorta.
...rice and kinpira in the bottom tier. Protein and fruit in the top tier. I threw this together in about ten minutes this morning after I got out of the shower. Everything came out of the fridge as-is except for the kinpira: I actually cooked that... if you can call sauteeing some celery in olive oil for four minutes "cooking." ;-)
Note: This bento is an entry into Just Bento's Vegetarian Bento Contest.