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pork tenderloin with sauerkraut mashed potatoes | by geek_patrol
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pork tenderloin with sauerkraut mashed potatoes

from a German cookbook

 

pork tenderloin poached in turkey stock and white wine

mashed potatoes with bacon, caramelized onions, and sauerkraut cooked in white wine

 

very yummy Sunday supper!

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Taken on December 19, 2010