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Char Kway Teow | by f r e d 001
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Char Kway Teow

The famous fried flat rice noodle dish (fried with cockles, Chinese sausages, bean sprouts, chives and duck egg. On charcoal fire of cause), that forever popular beside the taxi stand at my hometown.

Not scoring well in the hygiene department but defintely on the taste. There're countless of fans queueing up that night.

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Taken on January 22, 2012