Robin By: Robin

"Frieslander" potatoes

They were recommended to me by the stallholder on our local market, but I wasn't impressed. Made ovenroasted potatoes with them, but I didn't like the result. They're too dense. Fluffy, but dense.

 

Update: the mashed potatoes I made with these Frieslanders was okay. No complaints there.

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Uploaded on July 27, 2009
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