Grilled Steak
It doesn't really show on the photo, but this was one huge steak of 475 grams.
I hadn't been to "my maroccan butcher" for a long time, but I can't remember he had big pieces of steak before, of which you can have a slice to your liking.
He was selling whole rabbits as well. And pieces of oxtail! I will go back there soon. :-)
This steak I marinated in teriyaki and garlic. Then smoked on alder woodchips. Then grilled. Served with ovenroasted potatoes and melon-banana-strawberry salad with gingersyrop, white balsamic and chiliflake dressing.