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Chicken

Supereasy way to make the most succulent chicken. First you poach it in a "mastersauce" of soy sauce, rice wine and other chinese ingredients. Then you finish it off in the oven to get a crispy skin.

 

Recept in 't Nederlands: Kip in Meestersaus.

 

Recipe in english: Chicken poached in Mastersauce

 

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Taken on March 25, 2008