CFS 46

14-18 October, Rome, Italy - CFS 46

Highlights of the CFS 46 agenda included progress on developing Voluntary Guidelines on Food Systems and Nutrition; approval of a new four-year programme of work with a special focus on gender, youth, data and inequalities; and the appointment of a new chair.

More than 50 side events took place, as well as formal events aimed at addressing factors that are slowing progress in the successful achievement of the 2030 Agenda.

For more information on CFS 46: www.fao.org/news/story/en/item/1238273/icode/

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The Committee on World Food Security (CFS) is the foremost inclusive international and intergovernmental platform for all stakeholders to work together to ensure food security and nutrition for all. The Committee reports to the UN General Assembly through the Economic and Social Council (ECOSOC) and to FAO Conference.

Using a multi-stakeholder, inclusive approach, CFS develops and endorses policy recommendations and guidance on a wide range of food security and nutrition topics. These are developed starting from scientific and evidence-based reports produced by the High Level Panel of Experts on Food Security and Nutrition (HLPE) and/or through work supported technically by The Food and Agriculture Organization (FAO), The International Fund for Agricultural Development (IFAD), World Food Programme (WFP) and representatives of the CFS Advisory Group. CFS holds an annual Plenary session every October in FAO, Rome.