new icn messageflickr-free-ic3d pan white
This is Hákarl, fermented Greenland shark. One of the strangest things I’ve ever eaten, it’s buried in the sand and then hung to dry in open air for months because it’s poisonous when fresh. The heavy smell and taste of ammonia is certainly eye opening. | by thewronski
Back to photostream

This is Hákarl, fermented Greenland shark. One of the strangest things I’ve ever eaten, it’s buried in the sand and then hung to dry in open air for months because it’s poisonous when fresh. The heavy smell and taste of ammonia is certainly eye opening.

from my tumblr blog

1,602 views
1 fave
1 comment
Taken on July 2, 2014