Mr. EPV made dinner tonight. (ingredients in my Købenstyle casserole, before going into the oven)
He cooks like he does just about everything else creative: he wings it. But the results can't be argued with!
Boneless, skinless chicken breasts and freshly sliced white button mushooms marinated in ¼ C chardonnay + ¼ C chicken broth, mixed with Lipton's Onion and Mushroom soup mix, fresh pressed garlic cloves, and pinch of sea salt.