Emily By: Emily

cauliflower risotto

We had our new dish for the week for dinner on Saturday. It was the cauliflower risotto with spicy pangrattato from Jamie's Italy by Jamie Oliver. The result was okay, but it was missing something. Adding salt and more parmesan helped, but I think it may need another cheese to help round out the flavor.


I got tired of photographing the weekly dishes all on white, so with the return of natural light in the evenings, I'm trying to do different things.

  • Bonnie 5y

    This looks good. I had shrimp and asparagus risotto at Olive Garden last week, which was real good. But not as good as the spinach risotto that Steve made for us last fall.
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Taken on April 10, 2010
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