new icn messageflickr-free-ic3d pan white

Another proud owner

At Hackerspace Hack42, Lurwah hosted his workshop on how to brew kombucha.

He brewed a 25 litre vat of kombucha a week in advance with which we could experiment and harvest the SCOBY for our own batches.

We proceeded brewing a mixture of black tea and green tea, receiving instructions, hints and tips along the way. While the tea was cooling down and infusing, we were bottling the ready-made kombucha, added a bit of starter kombucha from the vat into our own jars, we added the sugars, tea and placed a part of the SCOBY on top of the mixtures.

It'll be ready for further processing and/or consumption in one week.

2,518 views
0 faves
0 comments
Taken on October 30, 2013