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Slow Food | by aLexDoULoU
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Slow Food

Slow Food is an international movement founded by Carlo Petrini in 1986. It strives to preserve traditional and regional cuisine and promotes farming of plants, seeds and livestock characteristics of the local ecosystem. It was the first established part of the broader Slow movement. The movement has since expanded globally to over 100,000 members in 132 countries.


For more info on Slow Food click # here

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Taken on May 1, 2010