I rounded up everything with MSG or high fructose corn syrup and realized that I don't actually use ANY of this stuff, anyway. When was the last time I used pasta sauce from a jar? Don't know, but it had been so long that I tossed the nearly-full jar from my fridge last week. Of this, I'll miss the maple syrup the most.

  • one ladybug 7y

    you can still re-use the pasta jars, they're good quality jars. yay for healthy eating.
  • Carla Jean Whitley 7y

    Oh, you better believe it! I think I'm going to give all this to my aunt (who I live behind), but ask for the pasta jars back.
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Taken on March 30, 2008
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