Thank the Maker
When dining at the Toothsome Chocolate Emporium, one may have a chance to meet the brains behind the sweetness. Professor Doctor Penelope Tibeaux-Tinker Toothsome traveled the world in her airship, accompanied by her robot Jacques. Along the way, she learned all about chocolate and found new ways to make interesting and delicious food items. Besides the obvious desserts, she developed a variety of beverages as well as grilled, baked and even fried items that feature the wonderful flavor of chocolate.
Her good taste is not limited to the kitchen. She once told me that she personally picked out all of the toe-tappingly good background music featured in her establishment.