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Garlic Shrimp & Parmesan Polenta Stacks with Brown Butter-Sage Sauce Recipe | by CookinCanuck
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Garlic Shrimp & Parmesan Polenta Stacks with Brown Butter-Sage Sauce Recipe

Heaped with shrimp sauteed with garlic and drenched in a toasty brown butter and sage sauce, the polenta turns from a simple bag of cornmeal into a very special meal.

 

cookincanuck.blogspot.com/2009/10/garlic-shrimp-parmesan-...

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Taken on October 24, 2009