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Project 365 #299: 261010 The Sands Of Time

Following a fabulous afternoon at Edinburgh Castle, we popped in to the Eteaket tea shop for some afternoon tea, which was one of our wedding gifts.

 

I can't stand tea, but faced with a menu of about sixty different teas I thought I'd get thrown out if I ordered coffee.

 

Going through them all, I must admit that Lapsang Souchong sounded pretty tempting...and do you know what? It was delicious!

 

When the tea came over it was on a tray with this hourglass already running. We were instructed to remove the brewing infuser from the pot when the sand ran out. And we did. And it rocked. :)

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Taken on October 26, 2010