Pistachio Crusted Salmon.

Made dinner for City Grit's founding chef, Sarah Simmons. She was thrilled to have someone cook for her for a change.


  • Ana de Almeida 3y

    How much did you tasted the salmon? Do the pistachios change the flavor a lot? My bf hates fish and I'm always after recipes that might change that! ;)
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Taken on November 13, 2011
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