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Sorghum, cowpeas and pigeon peas trials in Wote, Eastern Kenya | by CGIAR Climate
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Sorghum, cowpeas and pigeon peas trials in Wote, Eastern Kenya

A partnership was developed between the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), the Kenya Agricultural Research Institute (KARI), the Kenya Ministry of Agriculture (MoA) and local smallholder farmers to undertake a participatory evaluation and promotion of integrated sorghum - legume technologies for improved food security and income in the Wote area.

 

PHOTOS: P. KIMELI AND V.ATAKOS (CCAFS)

 

#.U75RkLFCBjM rel="nofollow">Read Intercrop innovations may help build resilience in semi-arid areas

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Taken on January 31, 2013