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Daring Bakers : Donuts!

My 1st time making Donuts! This was the October 2010 Daring Bakers Challenge and what fun it was! I used a traditional yeast donut recipe from Alton Brown that was deep-fried and then covered in either chocolate glaze and sprinkles or vanilla glaze and chocolate glaze stripes.

 

The recipe is here on my blog:

littlemisscupcakeparis.blogspot.com/2010/10/daring-bakers...

 

www.sugardazecupcakes.com

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Taken on October 24, 2010