串揚げ

At Kushi-ya, an all-you-can-eat kushi-age (deep-fried food on skewers) place where you do your own frying.

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Blue Lotus

  • missuspie 9y

    what is the liquid mixture that you dip in before coating with the panko? egg?
  • Blue Lotus 9y

    Some kind of batter. Maybe flour, water and egg?
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Taken on September 17, 2006
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  • 7.8 mm
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