かきご飯

Kakigohan (oyster rice).

Recipe here.

Ting-ting Wong faved this
  • Erin 7y

    I haven't had oysters in a long time. Prepared like that they look great!
  • Yukiko * Snowy 7y

    gorgeous! おいしそう!
  • Blue Lotus 7y

    Thank you! Kakigohan is one of the best ways to eat oysters (especially if, like me, you don't like them raw).
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Taken on February 8, 2008
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  • 7.8 mm
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