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Pasta Frolla @ Taste of Melbourne 2011 | by binkasaurus
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Pasta Frolla @ Taste of Melbourne 2011

Pasta frolla with Giorgio's mozerella, black olives, fresh oregano and Victoria cold pressed olive oil from The Kitchen Cat @ Taste of Melbourne 2011

 

The Cooking Capers - Taste of Melbourne

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Taken on September 22, 2011