North Pole Strawberry Smoothie Recipe

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    INGREDIENTS:

    1 package (10 ounces) frozen strawberries in syrup, partially thawed and undrained
    1/4 cup water
    2 cups vanilla frozen yogurt
    2 tablespoons vanilla reduced-fat yogurt
    1 strawberry-flavored or peppermint candy cane, about 6 inches long, finely crushed
    Green decorating gel

    DIRECTIONS:

    1. Place strawberries and water in blender. Cover and blend on medium-high speed until slushy. Blend on medium speed until smooth. Transfer to 2-cup measure.

    2. Wash and dry blender. Place frozen yogurt and reduced-fat yogurt in blender. Cover and blend on medium speed until smooth.

    3. Place crushed candy cane on small plate. Pipe decorating gel around rim of two 12-ounce glasses. Dip rims into crushed candy.

    4. Carefully pour yogurt mixture and strawberries at the same time into glasses, creating a half-and-half design. Serve with large drinking straws if desired.

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