Chocolate-Laced Kiwifruit with Orange Sauce Recipe

INGREDIENTS:

 

1/2 cup Yoplait® Fat Free plain yogurt (from 2-lb container)

1 tablespoon frozen (partially thawed) orange juice concentrate

4 large kiwifruit, peeled and cut into 1/4-inch slices

2 tablespoons semisweet chocolate chips

1 teaspoon shortening

 

DIRECTIONS:

 

1. In small bowl, mix yogurt and orange juice concentrate. Spoon 2 tablespoons mixture onto each of 4 dessert plates. Arrange kiwifruit on yogurt mixture.

 

2. In 1-cup microwavable measuring cup, microwave chocolate chips and shortening uncovered on High 30 to 60 seconds, stirring every 15 seconds, until melted and smooth. Carefully drizzle chocolate in thin lines over kiwifruit.

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Taken on January 5, 2010