Day One hundred and ninety-five: Trois Tours
Been waiting for this bad boy to come from Amazon, and I'm happy to report it didn't disappoint!
Since I started to cook more, I have also began to explore more into the world of spices. At first, a couple of basil and cumin, then it grew a couple of jars at a time. It kinda went out of hand when I started to make some Indian curry dishes, and the neat freak in me couldn't take it any more, lol!