Pastry Live 2014
National Showpiece Championship
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Most Excellent/Best Overall:
Best Sugar Showpiece:
Competitors’ Choice:
Team Captain Bill Foltz, L’Auberge Casino Resort Lake Charles
Cori Schlemmer, L’Auberge Casino Resort Lake Charles

Sponsors Choice:
Team Captain Cher Harris, Hotel Hershey
Joseph Settepani, Bruno Bakery

Audience Choice:
Team Captain Julian Perrigo-Jimenez, Caesars Palace Las Vegas
Jordan Snider, Mandalay Bay Resort and Casino

Best Artistry & Best Chocolate Showpiece:
Team Captain Christophe Rull, MGM Grand, Hotel and Casino
Nicolas Rio,Jean-Marie Auboine, Las Vegas

Art of Cake
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1st Place: Cathy Kincaid of Pulaski Technical College
2nd Place: Diane Fehder of The Merion
3rd Place: Jessie Anne Reilly of Take the Cake Decor

The Chocolatier of the Year
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1st Place & Audience Choice Award: Justin Fry of Norman Love Confections.
2nd Place: William Dean Brown of William Dean Chocolates
3rd Place: Rodrigo Romo of Tout Chocolat

Signature Plated Dessert
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1st Place: Angela Kim of The Modern
2nd Place: Deden Putra of The Peninsula New York
3rd Place: Jove T. Hubbard of The James Hotel and David Burke’s Primehouse

The Dessert Cup
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1st Place: Laurent Vals of Laurent Vals Handcrafted Chocolates for his “Catalan Verrine.”
2nd Place: Ryan Stipp of The Blackthorn Club for his “Mediterranean Reese’s Cup.”
3rd Place & People’s Choice: Johnny Wesley of Mr. Peeples Restaurant for his “Smoked Black Forest Cake.”

Student Chocolate Challenge
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1st Place: Nayeli Gallegos of the College of Dupage
2nd Place: Rachel Dau of the College of DuPage
3rd Place: Markie Bain of the College of Dupage

Pastry Atlanta
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BEST CONFECTION
Sarah Koob – Canoe
Mojito Truffle

BEST PETITE DESSERT
Charlotte Song – Joli Kobe
Mango White Chocolate Passionfruit Cake

BEST BAKED GOOD/PASTRY
Mark Allen – Australian Bakery
Meat Pie & Sausage Rolls

BEST FROZEN DESSERT
Jackson Smith – Honeysuckle Gelato
Gelato Cupcakes

BEST IN SHOW
Neal Idnani – Naanstop
Samosas
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