[EXPLORED] Four Seasons of Honeycrisp Apples
This is a short time lapse showing Honeycrisp apples from winter dormancy to juicy ripeness in the fall.
The Honeycrisp apple was produced from a 1960 cross of Macoun and Honeygold, as part of the University of Minnesota apple breeding program.
University of Minnesota
A mid-season apple cultivar for commercial or home garden production of dessert apples.
Honeycrisp™ apples feature exceptionally crisp and juicy texture, sub-acid and mildly aromatic flavor, and excellent storage life.
Honeycrisp™ apple trees have demonstrated good hardiness under normal winter conditions in east central Minnesota.
EXPLORED ~ 9/22/10, #317