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Pear Tarte Tatin with Saffron and Honey Ice Cream - Oyster Little Bourke

Pear Tarte Tatin with Saffron and Honey Ice Cream - Oyster Little Bourke

Not quite a tart tatin, I think. The pears were poached separately, but still very yummy! Especially the chocolate sauce!

 

I didn't use a flash, which explains the noisy image after I adjusted the white balance...

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Taken on September 15, 2006