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    For Roid week.
    Bleached and cooked.

    1. mikelanst 49 months ago | reply

      amazing colors and textures!

    2. bildministeriet 49 months ago | reply

      very impressive!

    3. Kendra Garbers 49 months ago | reply

      This is really freaking cool!!

    4. Lucas Gabellini-Fava 48 months ago | reply

      Now this is cool :)! The cracks (or whatever they are) in the top right corner look like gems.

      Tell me; How did you cook it ^^?

      Im genuinely interested because I might try this myself. Also what would you recommend for conserving polaroids :)? Because some of mine are starting to deteriorate.

    5. kat-ward 35 months ago | reply

      This is so beautiful. I've shared it here, with a link to your Flickr page: shootingtheshadows.tumblr.com/ I hope that's OK, let me know if not!

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