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Lunch | by twelve22
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Lunch

I wanted to have green eggs and fake ham, but the Asian supermarket didn't seem to have any soy ham logs yesterday. To make the eggs, I just put the eggs in the blender with a big handful of spinach before I cooked them (scrambled, obviously). It changed the texture a little bit, and you could just barely taste the spinach.

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Taken on March 17, 2011