Slow Food Eugene Pear Tasting 11 Sept 2010
Slow Food Eugene Pear Tasting at Univ. of Oregon Urban Farm, Eugene, OR September 11, 2010 2:00 – 5:00 PM

Members of Slow Food Eugene and Slow Food Corvallis spent a beautiful late-summer afternoon tasting heirloom pear cultivars from the USDA Pear Genebank in Corvallis. Our efforts will be used in the search for Ark of Taste candidates. USDA staff provided expert guidance, and Brindiamo Catering and Ciao Restaurant prepared special sweets and savories featuring the pears.

More event photos from:
- Wolfram Burner (aka Dean Walton, UO Science Library)
- Roger Rix (aka S.L.U.G Paparazzi)
24 photos · 80 views