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Fort Meade Qdoba Ribbon Cutting | by Army & Air Force Exchange Service PAO
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Fort Meade Qdoba Ribbon Cutting

Officials from the Army & Air Force Exchange Service and Fort Meade cut the ribbon on Qdoba Mexican Eats, the newest restaurant at the Fort Meade Exchange food court, on Feb. 15. From left, Garrison Command Sgt. Maj. Brian S. Cullen; Pamela Hutto, Exchange restaurant program manager; Gary Rose, Exchange Eastern Region food program specialist; Exchange Food Court Manager Anne Chester; Garrison Commander Col. Thomas S. Rickard; and Exchange General Manager Joanne Cahalan.

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Uploaded on February 16, 2018