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Portobello Mushroom Melt Sandwich

This was really good. Nice to make for your vegetarian friends.

 

Recipe:

2 slices of multigrain bread

4 portobello mushrooms

2 slices of mozarella

1 teaspoon of sea salt

1 teaspoon of olive oil

 

Salt the mushrooms and grill the mushrooms in olive oli in a non-stick pan. Pull them out and put them between two slices of toasted bread. Put a slice of cheese on top.

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Taken on December 28, 2007