DB Cheesecake Challenge (Cupcakes)
Daring Bakers April challenge: Cheesecake.
I decided to reduce this down to cupcake form, or cheesecakelets, and made 4 varieties:
- Abbey's as it is published below which yields a nice creamy slightly lemon-flavored cheesecake
- A Pecan Caramel Variety (Pecan crust with caramel de sel de Guerande topping)
- A White Chocolate & Strawberry/Rose Petal Variety (white chocolate cheesecake topped with fresh strawberries and a strained strawberry/confit de rose petal sauce)
- A Triple Chocolate Variety (dark chocolate crust with a 2-layer cheesecake - milk chocolate and white chocolate topped with milk chocolate shavings).
See my blog for recipes: