Day 183 - Kuzusasamochi
Sweet red beans paste wrapped in Kizu jelly made with starch extracted from arrowroot and bamboo leaf.
Looks gross, served cold, absolutely scrumptious. My favorite mochi for the summer.
Sweet red beans paste wrapped in Kizu jelly made with starch extracted from arrowroot and bamboo leaf.
Looks gross, served cold, absolutely scrumptious. My favorite mochi for the summer.