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Restaurant Review: Gyros Gyros

You ever wake up in the middle of the night with a cold sweat, and

the only thing that can comfort you is meat that's been rotating

vertically against a heat lamp, wrapped in lavash bread with an array

of mediterranean vegetables? Really? Every night? Same here. Too bad

this place isn't open 24 hours, but when I have a hankering for an

inexpensive meal to go, I go to a place on University Ave. in Palo

Alto called Gyros Gyros (Google Local).

 

Baklava! Rizogola! Mousaka! I've never tried any of these items on

the menu. I've only ever bought a lamb&beef gyro, chicken gyro, and

hummus plate. The chicken gyro ($5.95) is my favorite. The chicken is

tender and juicy and complements the other ingredients nicely. The

lamb&beef gyro (pictured, $5.95) is pretty good too; however, I feel

its a little too heavy, the meat a little dry. The hummus plate

(pictured, $4.95) comes with a greek salad and pita bread and makes a

nice side dish, but a gyro by itself is more than enough to fill you up.

 

The atmosphere of the restaurant is casual, and the place is fairly

small and crowded. Not too crowded though - I've never not gotten a

seat when I wanted one and the wait for food is usually around 5

minutes.

 

I finished my meal an hour ago and I feel like I'm gonna die. It's

that good. It makes you die.

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Taken on September 16, 2005