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Bento #148 | by Sandwood.
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Bento #148

Rice with wasabi furikake, chicken and zucchini teriyaki rolls, sautéed red bell pepper and baby bok choy, sweet simmered shiitake, cocktail tomato, blanched asparagus, cucumber, cheese flowers, strawberries and grapes.

 

The green cheese flowers are made of wasabi gouda. This cheese has a mild, salty wasabi flavour and comes in a cheery light green colour, making it an ideal bento corner filler.

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Taken on May 22, 2012