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Kimchijeon (with white rice and red pepper slices)

www.maangchi.com/recipe/kimchijeon

 

followed the recipe (only addition - crushed garlic) and it was very tasty. Great use for my homemade kimchi.

 

I didn't have a large enough pan to make one pancake, so I made several smaller ones then sliced it up over rice.

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Taken on December 12, 2012