(19-1) BLTs for dinner

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    On freshly baked bread with bacon from our locally raised butcher hog, garden tomatoes from a friend, and homemade pesto mayonnaise. Friday Farm Fix #20 - thirteen photo series blogged at Farmgirl Fare:
    www.farmgirlfare.com/2012/07/tail-end-of-week-get-your-fr...

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