PRO

Suzanne's Gremolata

And here's the gremolata. Aside from zesting the lemons... it was very simple to make. Just Zest, Parsley, and Garlic

224 views
0 faves
1 comment
Taken on May 25, 2007
  • ƒ/5.6
  • 5.4 mm
  • 1/60
  • 100
  • Flash (auto, fired)
  • Show EXIF
This photo is in 1 group
This photo is in 1 album

Tags

Beta

Additional info

  • Viewing this photo Public
  • Safety level of this photo Safe
  • S Search
    Photo navigation
    < > Thumbnail navigation
    Z Zoom
    B Back to context