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Lamb Stew with Indian spices | by rovingI
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Lamb Stew with Indian spices

This is a stew made of coconut milk flavoured with cardamom, cinnamon and fennel along with other spices. It is very popular in the Indian state of Kerala. Kerala has a vast diversity of food due to the influences from various cultures and religions thanks to the spice trade.


There are many ways of preparing this dish. I used the recipe from this website.

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Taken on February 19, 2007