cooking again....
Remember I never showed pictures of cooking when I lived alone? hehehe
So far, I'm stir-frying garlic, onions, red and yellow bell peppers and asparagus (notice the garlic is only cut in half - that's for milder flavor for those who want to pick the garlic out. It's also for people like me who love to eat whole cloves of garlic). Also, put your fave hot chili sauce in at the beginning and let it saute for a few seconds before adding the garlic and onion.