Banoffee Pie
A whole can of condensed milk, boiling for 3.5 hours is maybe a little bit too much to spoon out yourself. So I felt the need to do something with it.
I baked a simple crust. Put 60 gram butter, 100 gram flour and 65 gram sugar in a foodprocessor until it resembles breadcrumbs. Transfer to bakingtin covered with bakingpaper, push it down a little and bake in 15 minutes. I wouldn't use this recipe again, it was too dry.
But, the combination of toffee with banana is a match made in heaven. They go together perfectly.